Nos publications en 2014-2015


Abou-Mansour, E, Débieux, J-L, Ramírez-Suero, M, Bénard-Gellon, M, Magnin-Robert, M, Spagnolo, A, Chong, J, Farine, S, Bertsch, C, L’Haridon, F, Serrano, M, Fontaine, F, Rego, C, Larignon, P, 2015. Phytotoxic metabolites from Neofusicoccum parvum, a pathogen of Botryosphaeria dieback of grapevine. Phytochemistry 115, 207–215.

Debois, D, Fernandez, O, Franzil, L, Jourdan, E, Brogniez, A de, Willems, L, Clément, C, Dorey, S, Pauw, E D, Ongena, M, 2015. Plant polysaccharides initiate underground crosstalk with bacilli by inducing synthesis of the immunogenic lipopeptide surfactin. Environmental Microbiology Reports 7, 570–582.

Eyssautier-Chuine, S, Vaillant-Gaveau, N, Gommeaux, M, Thomachot-Schneider, C, Pleck, J, Fronteau, G, 2015. Efficacy of different chemical mixtures against green algal growth on limestone: A case study with Chlorella vulgaris. International Biodeterioration & Biodegradation 103, 59–68.

Farace, G, Fernandez, O, Jacquens, L, Coutte, F, Krier, F, Jacques, P, Clément, C, Barka, E A, Jacquard, C, Dorey, S, 2015. Cyclic lipopeptides from Bacillus subtilis activate distinct patterns of defence responses in grapevine. Molecular Plant Pathology 16, 177–187.

Gruau, C, Trotel-Aziz, P, Villaume, S, Rabenoelina, F, Clément, C, Baillieul, F, Aziz, A, 2015. Pseudomonas fluorescens PTA-CT2 Triggers Local and Systemic Immune Response Against Botrytis cinerea in Grapevine. Molecular Plant-Microbe Interactions 28, 1117–1129.

Hatmi, S, Gruau, C, Trotel-Aziz, P, Villaume, S, Rabenoelina, F, Baillieul, F, Eullaffroy, P, Clément, C, Ferchichi, A, Aziz, A, 2015. Drought stress tolerance in grapevine involves activation of polyamine oxidation contributing to improved immune response and low susceptibility to Botrytis cinerea. Journal of Experimental Botany 66, 775–787.

Jeandet, P, 2015. Phytoalexins: Current Progress and Future Prospects. Molecules 20, 2770–2774.

Jeandet, P, Heinzmann, S S, Roullier-Gall, C, Cilindre, C, Aron, A, Deville, M A, Moritz, F, Karbowiak, T, Demarville, D, Brun, C, Moreau, F, Michalke, B, Liger-Belair, G, Witting, M, Lucio, M, Steyer, D, Gougeon, R D, Schmitt-Kopplin, P, 2015. Chemical messages in 170-year-old champagne bottles from the Baltic Sea: Revealing tastes from the past. Proceedings of the National Academy of Sciences 112, 5893–5898.

Larignon, P, Spagnolo, A, Bertsch, C, Fontaine, F, 2015. First Report of Young Grapevine Decline Caused by Neofusicoccum parvum in France. Plant Disease 99, 1859.

Magnin-Robert, M, Bourse, D L, Markham, J, Dorey, S, Clément, C, Baillieul, F, Dhondt-Cordelier, S, 2015. Modifications of Sphingolipid Content Affect Tolerance to Hemibiotrophic and Necrotrophic Pathogens by Modulating Plant Defense Responses in Arabidopsis. Plant Physiology 169, 2255–2274.

Mehmood, N, Husson, E, Jacquard, C, Wewetzer, S, Büchs, J, Sarazin, C, Gosselin, I, 2015. Impact of two ionic liquids, 1-ethyl-3-methylimidazolium acetate and 1-ethyl-3-methylimidazolium methylphosphonate, on Saccharomyces cerevisiae: metabolic, physiologic, and morphological investigations. Biotechnology for Biofuels 8, 17.

Menhour, B, Mayon, P, Plé, K, Bouquillon, S, Dorey, S, Clément, C, Deleu, M, Haudrechy, A, 2015. A stereocontrolled synthesis of the hydrophobic moiety of rhamnolipids. Tetrahedron Letters 56, 1159–1161.

Sawicki, M, Ait Barka, E, Clément, C, Gilard, F, Tcherkez, G, Baillieul, F, Vaillant-Gaveau, N, Jacquard, C, 2015a. Cold-night responses in grapevine inflorescences. Plant Science 239, 115–127.

Sawicki, M, Aït Barka, E, Clément, C, Vaillant-Gaveau, N, Jacquard, C, 2015b. Cross-talk between environmental stresses and plant metabolism during reproductive organ abscission. Journal of Experimental Botany 66, 1707–1719.

Sawicki, M, Jacquens, L, Baillieul, F, Clément, C, Vaillant‐Gaveau, N, Jacquard, C, 2015c. Distinct regulation in inflorescence carbohydrate metabolism according to grapevine cultivars during floral development. Physiologia Plantarum 154, 447–467.

Su, F, Jacquard, C, Villaume, S, Michel, J, Rabenoelina, F, Clément, C, Barka, E A, Dhondt-Cordelier, S, Vaillant-Gaveau, N, 2015. Burkholderia phytofirmans PsJN reduces impact of freezing temperatures on photosynthesis in Arabidopsis thaliana. Frontiers in Plant Science 6.

Trdá, L, Boutrot, F, Claverie, J, Brulé, D, Dorey, S, Poinssot, B, 2015. Perception of pathogenic or beneficial bacteria and their evasion of host immunity: pattern recognition receptors in the frontline. Frontiers in Plant Science 6.

Vatsa‐Portugal, P, Walker, A-S, Jacquens, L, Clément, C, Barka, E A, Vaillant‐Gaveau, N, 2015. Inflorescences vs leaves: a distinct modulation of carbon metabolism process during Botrytis infection. Physiologia Plantarum 154, 162–177.


Achachi, A, Ait Barka, E, Ibriz, M, 2014. Recent advances in Citrus psorosis virus. Virus Disease 25, 261–276.

Chollet, J-F, Couderchet, M, Bonnemain, J-L, 2014. Crop protection: new strategies for sustainable development. Environmental Science and Pollution Research 21, 4793–4796.

Couillerot, O, Loqman, S, Toribio, A, Hubert, J, Gandner, L, Nuzillard, J-M, Ouhdouch, Y, Clément, C, Barka, E A, Renault, J-H, 2014. Purification of antibiotics from the biocontrol agent Streptomyces anulatus S37 by centrifugal partition chromatography. Journal of Chromatography B 944, 30–34.

Delaunois, B, Farace, G, Jeandet, P, Clément, C, Baillieul, F, Dorey, S, Cordelier, S, 2014a. Elicitors as alternative strategy to pesticides in grapevine? Current knowledge on their mode of action from controlled conditions to vineyard. Environmental Science and Pollution Research 21, 4837–4846.

Delaunois, B, Jeandet, P, Clément, C, Baillieul, F, Dorey, S, Cordelier, S, 2014b. Uncovering plant-pathogen crosstalk through apoplastic proteomic studies. Frontiers in Plant Science 5.

Demim, S, Drouiche, N, Aouabed, A, Benayad, T, Couderchet, M, Semsari, S, 2014. Study of heavy metal removal from heavy metal mixture using the CCD method. Journal of Industrial and Engineering Chemistry 20, 512–520.

Halaimi, F Z, Kellali, Y, Couderchet, M, Semsari, S, 2014. Comparison of biosorption and phytoremediation of cadmium and methyl parathion, a case-study with live Lemna gibba and Lemna gibba powder. Ecotoxicology and Environmental Safety 105, 112–120.

Hatmi, S, Trotel-Aziz, P, Villaume, S, Couderchet, M, Clément, C, Aziz, A, 2014. Osmotic stress-induced polyamine oxidation mediates defence responses and reduces stress-enhanced grapevine susceptibility to Botrytis cinerea. Journal of Experimental Botany 65, 75–88.

Ikbal, F E, Hernández, J A, Barba-Espín, G, Koussa, T, Aziz, A, Faize, M, Diaz-Vivancos, P, 2014. Enhanced salt-induced antioxidative responses involve a contribution of polyamine biosynthesis in grapevine plants. Journal of Plant Physiology 171, 779–788.

Jeandet P., Hébrard C., Deville M-A., Cordelier S., Dorey S., Aziz A., Crouzet J. (2014) Deciphering the role of phytoalexins in plant-microorganism interactions and human health. Molecules, 19, 18033–18056

Jeandet, P, Clément, C, Courot, E, 2014. Resveratrol production at large scale using plant cell suspensions. Engineering in Life Sciences 14, 622–632.

Langeron, J, Blondel, A, Sayen, S, Hénon, E, Couderchet, M, Guillon, E, 2014a. Molecular properties affecting the adsorption coefficient of pesticides from various chemical families. Environmental Science and Pollution Research 21, 9727–9741.

Langeron, J, Sayen, S, Couderchet, M, Guillon, E, 2014b. Leaching potential of phenylurea herbicides in a calcareous soil: comparison of column elution and batch studies. Environmental Science and Pollution Research 21, 4906–4913.

Magnin-Robert, M, Spagnolo, A, Alayi, T D, Cilindre, C, Mercier, L, Schaeffer-Reiss, C, Van Dorsselaer, A, Clément, C, Fontaine, F, 2014. Proteomic insights into changes in grapevine wood in response to esca proper and apoplexy. Phytopathologia Mediterranea 53, 168–187.

Rakotoarivonina, H, Hermant, B, Aubry, N, Rabenoelina, F, Baillieul, F, Rémond, C, 2014. Dynamic study of how the bacterial breakdown of plant cell walls allows the reconstitution of efficient hemicellulasic cocktails. Bioresource Technology 170, 331–341.

Ramírez-Suero, M, Bénard-Gellon, M, Chong, J, Laloue, H, Stempien, E, Abou-Mansour, E, Fontaine, F, Larignon, P, Mazet-Kieffer, F, Farine, S, Bertsch, C, 2014. Extracellular compounds produced by fungi associated with Botryosphaeria dieback induce differential defence gene expression patterns and necrosis in Vitis vinifera cv. Chardonnay cells. Protoplasma 251, 1417–1426.

Seifi, H S, De Vleesschauwer, D, Aziz, A, Höfte, M, 2014. Modulating plant primary amino acid metabolism as a necrotrophic virulence strategy. Plant Signaling & Behavior 9.

Soriano, M, Li, H, Jacquard, C, Angenent, G C, Krochko, J, Offringa, R, Boutilier, K, 2014. Plasticity in Cell Division Patterns and Auxin Transport Dependency during in Vitro Embryogenesis in Brassica napus. The Plant Cell 26, 2568–2581.

Spagnolo, A, Larignon, P, Magnin-Robert, M, Hovasse, A, Cilindre, C, Van Dorsselaer, A, Clément, C, Schaeffer-Reiss, C, Fontaine, F, 2014a. Flowering as the Most Highly Sensitive Period of Grapevine (Vitis vinifera L. cv Mourvèdre) to the Botryosphaeria Dieback Agents Neofusicoccum parvum and Diplodia seriata Infection. International Journal of Molecular Sciences 15, 9644–9669.

Spagnolo, A, Magnin-Robert, M, Alayi, T D, Cilindre, C, Schaeffer-Reiss, C, Van Dorsselaer, A, Clément, C, Larignon, P, Ramirez-Suero, M, Chong, J, Bertsch, C, Abou-Mansour, E, Fontaine, F, 2014b. Differential Responses of Three Grapevine Cultivars to Botryosphaeria Dieback. Phytopathology 104, 1021–1035.

Trdá, L, Fernandez, O, Boutrot, F, Héloir, M-C, Kelloniemi, J, Daire, X, Adrian, M, Clément, C, Zipfel, C, Dorey, S, Poinssot, B, 2014. The grapevine flagellin receptor VvFLS2 differentially recognizes flagellin-derived epitopes from the endophytic growth-promoting bacterium Burkholderia phytofirmans and plant pathogenic bacteria. New Phytologist 201, 1371–1384.

Vaillant-Gaveau, N, Wojnarowiez, G, Petit, A-N, Jacquens, L, Panigai, L, Clement, C, Fontaine, F, 2014. Relationships between carbohydrates and reproductive development in chardonnay grapevine: impact of defoliation and fruit removal treatments during four successive growing seasons. OENO One 48, 219–229.